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Automatic Food Fryer

Process a range of food products with an automatic fryer featuring a stainless steel main body and a high-temperature internal heating tube. Multiple oil system options are available, and the fully automatic configuration can include feeding, mixing, and discharge systems to help food businesses organize frying operations and reduce manual work.

Automatic Forming & Coating Processing Line

Process meat, seafood, poultry, and vegetable products on an automatic line featuring forming, predusting, battering, and breading stages. The line can connect with a fryer, cooker, instant freezer, and packaging machine to create an integrated production flow suited to the product and facility’s requirements.

Automatic Granular Product Packaging Machine

Automate the packaging of granular products as part of an organized food preparation process. The machine suits puffed foods, nuts, seeds, candies, dried fruits, biscuits, sugar, and tea, and can help reduce manual work at the packaging stage depending on the configuration and production requirements.

Continuous Double Mesh Belt Fryer

Organize continuous frying with two mesh belts whose speed can be adjusted to suit the product. The fryer includes an oil fume exhaust system, a lifting mechanism for cleaning and maintenance access, and a residue removal process. It is designed to integrate frying into a continuous production flow while maintaining a consistent frying temperature during operation.

Dates & Dried Fruit Processing Line

Bring dates and dried fruit processing stages together in an integrated line, from feeding and grading through washing, drying, polishing, sorting, and pitting to automatic packaging. The solution can be designed around your product and project requirements, helping organize multiple processing stages within one production flow.

Double-Sided Thermoforming Vacuum Packaging Machine – DLZ-420/520

Increase packaging output per cycle with a double-sided thermoformer that forms on both sides simultaneously. It combines forming, sealing, and cutting, and supports soft film, hard film, and aluminum foil, with options for vacuum, modified atmosphere packaging, or nitrogen flushing.

Fluidized Quick Freezing Machine

Quick-freeze vegetables, fruit, and granular, flake, or piece products in a machine that uses vibration and airflow to move products over a mesh belt. This method helps freeze products individually and reduce sticking. Multiple fluidized bed configurations are available, with capacity depending on the configuration and product.

Fresh Corn Production Line

Organize corn processing with an integrated line that starts with peeling, cutting, washing, and silk removal, then continues through cooking, cooling, and vacuum packaging. Sterilization or quick freezing can follow packaging. The line is suitable for fresh corn, sweet corn, corn kernels, and products intended for canning.

Fully Automatic Vacuum Packaging Line for Premade Pouches

Automate product weighing and filling into premade pouches, followed by pouch opening, vacuuming, sealing, and date coding in one line. The system includes a 10-head combination weigher and an 8-station automatic pouch machine, and supports flat, gusseted, and zipper pouches.

Hot Pot Ingredient Thermoforming Vacuum Packaging Machine — DLZ-520/560/620

Package hot pot ingredients automatically in formed packs configured for the product. The machine combines weighing, automatic loading, and quantitative filling for meat, meatballs, seafood, vegetables, and tofu products. It supports soft film, hard film, and aluminum foil, with customizable molds for different product and pack formats.

Industrial Cooking Equipment (Cooker)

Prepare sauces, fillings, and cooked foods with industrial cooking equipment available with multiple heating options, including steam, gas, electric, thermal oil, and electromagnetic heating. It suits food processing applications and large kitchens, with the equipment type and heating method selected according to the product and operating requirements.

Leafy Vegetable, Root Vegetable & Pickled Produce Washing Machine

Prepare vegetables for the next stages of production with a machine that combines a main cleaning cylinder, vibrating conveying mechanism, and water circulation system. Designed for leafy vegetables, root vegetables, and selected pickled produce, it suits central kitchens, vegetable preparation centers, and food businesses looking to organize their washing process.