Packaging
Automatic Granular Product Packaging Machine
Automate the packaging of granular products as part of an organized food preparation process. The machine suits puffed foods, nuts, seeds, candies, dried fruits, biscuits, sugar, and tea, and can help reduce manual work at the packaging stage depending on the configuration and production requirements.
Double-Sided Thermoforming Vacuum Packaging Machine – DLZ-420/520
Increase packaging output per cycle with a double-sided thermoformer that forms on both sides simultaneously. It combines forming, sealing, and cutting, and supports soft film, hard film, and aluminum foil, with options for vacuum, modified atmosphere packaging, or nitrogen flushing.
Fully Automatic Vacuum Packaging Line for Premade Pouches
Automate product weighing and filling into premade pouches, followed by pouch opening, vacuuming, sealing, and date coding in one line. The system includes a 10-head combination weigher and an 8-station automatic pouch machine, and supports flat, gusseted, and zipper pouches.
Hot Pot Ingredient Thermoforming Vacuum Packaging Machine — DLZ-520/560/620
Package hot pot ingredients automatically in formed packs configured for the product. The machine combines weighing, automatic loading, and quantitative filling for meat, meatballs, seafood, vegetables, and tofu products. It supports soft film, hard film, and aluminum foil, with customizable molds for different product and pack formats.
Modified Atmosphere Packaging Machine for Cooked Meat
Package cooked meat products in sealed trays using modified atmosphere packaging. The pack isolates the product from ambient air with high-barrier materials and is filled with a gas mixture to help maintain product flavor and appearance. The machine is designed for cooked meat and cold deli applications.
Semi-Automatic MAP Tray Sealing Machine
Seal food products in trays using modified atmosphere packaging to help protect the product and maintain its appearance and flavor. The machine uses trays and high-barrier films, with the pack filled with a gas mixture. Applications include fresh meat, cooked food, pasta, cake, cheese, and bean products.
Semi-Automatic Vacuum Packaging Machine with Computer Control & Vertical Lift
Package products under vacuum with a semi-automatic machine featuring computer control and a vertical lift. It suits a wide range of food products, including meat, seafood, vegetables, fruit, and frozen products. It is also designed for larger items that require a wide sealing area.
Semi-Automatic Vacuum Skin Packaging Machine
Package fresh meat and seafood using vacuum skin technology, which secures the product in the tray and presents it clearly. The semi-automatic machine features programmable controls and a touchscreen, a stainless steel main construction, and an option to customize the mold to suit the product and pack format.
Vacuum Skin Packaging Machine
Package products in trays using vacuum skin technology, where the film conforms around the product and holds it in place. This method helps present the product clearly and maintain its appearance and quality, while air removal can help extend shelf life depending on the product and packaging materials used.